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Latin American Cookbooks / Recetarios de América Latina

ajiesdelPeru.pdf

This collection in progress brings together freely available online cookbooks and works on gastronomy from Latin America. The majority of these books were made digitally available by the government ministries and secretariats supporting their publication; others were provided directly by the publishers. This site is the first place where they are easily available side by side, organized by country and local region. 

Browse by country and region, or use the search at top right to identify keywords in the item records or full text.